If you live in Toronto and love fun fashion, I am sure you are no stranger to Queen Street West. Honestly, eating is probably the last thing on my mind when I waltz down this street. It just never occurred to me that good food can be found there too. Davis suggested for us to make a stop at Cafe Crepe for a quick meal during one of our shopping runs. Brilliance!! This is why having Davis in my life is such a yummy thing.
This was our second time consuming delicious french-things here. The fact that this little joint lured us back in for another bite means a huge deal. Yes, it’s because their crepes really are wonderful. I don’t know what kind of crepes you are used to having, but prior to visiting this place, I’ve always thought they were made with sweet batter and come out rather thin. The flavour of the crepe here is neutral and takes on the taste of the fillings. Its texture is thick and fluffy, giving you great satisfaction when you sink your teeth into it. The great thing about Cafe Crepe is you can choose whatever fillings that float your boat. They have suggested combinations, but really you are free to ask for what you want. How fun is this create-your-own-crepe business!
Check out this triangular goodness! I chose spinach, feta cheese and egg. While I generally favour sweet fillings like nutella, strawberry and banana, I quite adored this savoury crepe. It was hardy without being overwhelming.
They really load up on the toppings.
Cafe Crepe offers a wide array of specialty coffees, which makes perfect sense, n’est-ce pas? We enjoyed a cup of cappuccino made with illy coffee.
